NUTRITION & DIETETICS: PLACEMENT C - 2018/9

Module code: BMSP003

Module provider

School of Biosciences and Medicine

Module Leader

ENGEL B Dr (Biosc & Med)

Number of Credits: 0

ECTS Credits: 0

Framework: Professional Training Year

JACs code: B410

Module cap (Maximum number of students): N/A

Module Availability

Semester 2

Module content

Assessment pattern

Assessment type Unit of assessment Weighting
Pass/Fail competencies PLACEMENT C Pass/Fail

Alternative Assessment

N/A

Assessment Strategy

Module aims

Learning outcomes

Attributes Developed
1

Attributes Developed

C - Cognitive/analytical

K - Subject knowledge

T - Transferable skills

P - Professional/Practical skills

Overall student workload

Methods of Teaching / Learning

Indicated Lecture Hours (which may also include seminars, tutorials, workshops and other contact time) are approximate and may include in-class tests where one or more of these are an assessment on the module. In-class tests are scheduled/organised separately to taught content and will be published on to student personal timetables, where they apply to taken modules, as soon as they are finalised by central administration. This will usually be after the initial publication of the teaching timetable for the relevant semester.

Reading list

Reading list for NUTRITION & DIETETICS: PLACEMENT C : http://aspire.surrey.ac.uk/modules/bmsp003

Programmes this module appears in

Programme Semester Classification Qualifying conditions
Nutrition and Dietetics BSc (Hons) 2 Core Each unit of assessment must be passed at 40% to pass the module

Please note that the information detailed within this record is accurate at the time of publishing and may be subject to change. This record contains information for the most up to date version of the programme / module for the 2018/9 academic year.