TOURISM MANAGEMENT - 2022/3
Module code: MAN1067
Module Overview
During the 20th century tourism has developed into one of the major activities and industries in the world and it looks set to continue its global importance in the new century. Against this background there is a need to consider the context to this development and to appreciate the current position and influences on the demand for tourism. With this background, students will be able to understand the nature of the industry and its management issues.
Module provider
Hospitality & Tourism Management
Module Leader
KARL Marion (Hosp & Tour)
Number of Credits: 15
ECTS Credits: 7.5
Framework: FHEQ Level 4
Module cap (Maximum number of students): N/A
Overall student workload
Independent Learning Hours: 106
Seminar Hours: 22
Guided Learning: 11
Captured Content: 11
Module Availability
Semester 2
Prerequisites / Co-requisites
None.
Module content
Indicative content includes:
- Meaning, nature and definitions of tourism
- World tourism patterns and influences
- Tourism suppliers and intermediaries
- Managing tourism
- Models of tourism development
- Consumer behaviour and tourist motivations
- Human Resources
- Finance
- Tourist markets
- Managing destinations
- Tourism Strategy
Assessment pattern
| Assessment type | Unit of assessment | Weighting |
|---|---|---|
| Examination Online | ONLINE EXAM | 100 |
Alternative Assessment
N/A
Assessment Strategy
The assessment strategy is designed to provide students with the opportunity to demonstrate their knowledge of the context of tourism and the extent to which they have been able to evaluate the issues.
Thus, the summative assessment for this module consists of:
Exam (100%) - This is an unseen exam, 100% of the marks come from mini-essay questions.
Module aims
- The aim of this module is to explore the context for tourism and its management. It seeks to set out the meaning and nature of tourism and to demonstrate the ways in which it has developed. It then goes on to consider the current scale and patterns of tourist demand, the influences on demand and management of tourism.
Learning outcomes
| Attributes Developed | ||
| 001 | Explain and challenge the definitions of tourism | KC |
| 002 | Evaluate the key influences on tourism demand | KC |
| 003 | Evaluate the key management dimensions of tourism | KC |
| 004 | Understand and explain the current patterns in world tourism | KC |
Attributes Developed
C - Cognitive/analytical
K - Subject knowledge
T - Transferable skills
P - Professional/Practical skills
Methods of Teaching / Learning
The learning and teaching methods include weekly one-hour pre-recorded lectures designed to provide a framework of knowledge. Weekly two-hour seminars will offer in-class exercises, case studies and discussions that will be designed to highlight the issues and allow the students to challenge these. Case studies will ensure students appreciate the relevance of the material to the current industry.
Indicated Lecture Hours (which may also include seminars, tutorials, workshops and other contact time) are approximate and may include in-class tests where one or more of these are an assessment on the module. In-class tests are scheduled/organised separately to taught content and will be published on to student personal timetables, where they apply to taken modules, as soon as they are finalised by central administration. This will usually be after the initial publication of the teaching timetable for the relevant semester.
Reading list
https://readinglists.surrey.ac.uk
Upon accessing the reading list, please search for the module using the module code: MAN1067
Programmes this module appears in
| Programme | Semester | Classification | Qualifying conditions |
|---|---|---|---|
| International Tourism Management with Transport BSc (Hons) | 2 | Compulsory | A weighted aggregate mark of 40% is required to pass the module |
| International Tourism Management BSc (Hons) | 2 | Compulsory | A weighted aggregate mark of 40% is required to pass the module |
| International Tourism Management (Dual Degree with SII DUFE) BSc (Hons) | 2 | Compulsory | A weighted aggregate mark of 40% is required to pass the module |
| International Tourism Management (SII DUFE) BSc (Hons) | 2 | Compulsory | A weighted aggregate mark of 40% is required to pass the module |
Please note that the information detailed within this record is accurate at the time of publishing and may be subject to change. This record contains information for the most up to date version of the programme / module for the 2022/3 academic year.